Summary
In today's fast-paced society, homemade treats are becoming a rare commodity. After all, why make sweets yourself when you can grab a bag from the supermarket shelf?
Here's why. Take marshmallows, for instance.See the full content of this document
Extract
Treats That Have 'Real Taste'
In the store, they're uniformly shaped and "jet-puffed," each one looking exactly like the last. They're also sickeningly sweet and often on the stale side.
But make your own marshmallows, and you'll be enjoying treats that "have a real taste," says Glenn Schwabik, pastry chef at Napa Valley Grille in Paramus, where marshmallows are a fixture on dessert and afternoon tea menus. "And nothing tastes better than homemade."It's not a difficult or laborious ...See the full content of this document
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